Chiloé
Making Finger on a Big Little Island
Sorry for the oddly timed updates, Internet access has proven to be scarce in this part of the world as I’ve been continuing traveling in the south; my friend Jenà left for a few weeks of sun, family and a bounty of Mexican food.
Our second day on the archipelago of Chiloé was one of the more amazing and memorable of my travels. We left Ancud after sleeping in later than we should have, vowing to visit the town of Degañ and Quemchi in the day, with plans to continue traveling south on the island over the next few days. People we’d been talking to throughout the island had been telling us about the ease of hitchhiking throughout Chiloé, owing to the relative proximity of everything on the island, as well as the friendly nature of the islanders. It was easy and utterly safe, they said, to “hacer dedo” (literally make/do finger) throughout Chiloé.
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